In line with its efforts to improve farmers’ productivity and income, the Department of Agriculture – Special Area for Agricultural Development (DA-SAAD) Cagayan Valley conducted a two-day training on vegetable and corn production, including Integrated Pest Management (IPM), for members of the Omoc Growers Association (OGA) in Purok Omoc, Barangay Nagbitin, Villaverde, Nueva Vizcaya last May 12–13, 2026.
The training was led by Food Production and Livelihood (FPL) Sub-Unit Lead Emilito Yuro to strengthen farmers’ knowledge and skills in crop production and pest management to help improve yields and sustain their livelihood activities.
Before the training proper, farmers underwent a pre-test to assess the extent of their knowledge and skills, helping determine the learning gaps that needed to be addressed.
Ms. Beverly B. Pumihic, Agriculturist I, discussed the recommended practices in growing eggplant, string beans, and chili to enhance farmers’ knowledge and skills in vegetable production. Moreover, Greenseeds company shared practical tips on watermelon production. Meanwhile, lectures on corn morphology and farming practices – from planting to water and nutrient management were explained by Ms. Rina A. Gallangi, Farm Superintendent II.
To further help farmers identify different pests and how to prevent them, Mr. Arnold A. Madin, Field Assistant, tackled Integrated Pest Management (IPM) for corn, vegetables, and rice. This aims to prevent crop losses, improve yield, and prevent pest and disease outbreaks.
The training also featured an open forum where farmers actively shared their experiences and challenges in crop production. Participants raised questions and sought technical advice from the lecturers, making the discussions more interactive and practical.
A post-test was also administered to measure the farmers’ learning progress and acquisition of new skills. This also demonstrated the effectiveness of the training programs provided by DA-SAAD to the OGA members.
Meanwhile, OGA President Mr. Jefrey Nieves, expressed his gratitude for the unending support of the program.
“Nagpapasalamat kami sa SAAD. Sobrang thankful kami sa sa two days na training kasi marami kaming natutunan sa corn production, IPM, at yung sa vegetable,” Nieves stated.
[We are so grateful to SAAD. We are very thankful for the two-day training because we learned so much about the corn production, IPM, and vegetables]
These trainings are not only expected to increase farmers’ knowledge and skills but also aim to prepare them to become more productive, increase their income, and sustain their livelihood. All these align with SAAD’s goal of uplifting the lives of farmers by mobilizing them and introducing more livelihood opportunities. ###
